[Indulgent Crab Kaiseki Dinner Plus] Includes the equivalent of one whole crab, live abalone, and premium Black Wagyu beef – Ideal for guests who want more than just crab! [Dinner served in the dining hall] No. 330
For those who want to enjoy more than just crab, this indulgent Crab Kaiseki Dinner Course features the equivalent of one whole crab, live abalone, and Black Wagyu beef!
This popular plan includes our signature “Dancing Grilled Abalone”
and a juicy Black Wagyu beef steak.
*Boiled crab, grilled crab, and fresh crab tomalley grilled in the shell are not included.
*This plan is not available for in-room dining.
*Please note that the crab used in this plan is neither a live local crab (katsu-gani) nor a locally sourced crab.
■ Dinner – Served in the Dining Hall
[Indulgent Crab Kaiseki Dinner Course] Menu
- Aperitif
- Crab tomalley delicacy
- Assorted sashimi of local fish
- Crab sashimi
- Crab hot pot (kani-chiri nabe)
- Crab gratin
- Black Wagyu beef steak
- Fresh abalone dancing on the grill
- Crab tempura
- Crab porridge (kani-zosui)
- Assorted Japanese Pickles (3 Kinds)
- Dessert
*Menu items may change depending on ingredient availability.
*Dinner will be served either in the dining hall or in a private dining room. (Please note that you cannot choose the dining location.) *Please note that changes from Crab Hot Pot (Kani Chiri Nabe) to “Kani Suki” cannot be made on the day of your dinner.
*For Guests with Food Allergies:
Please inform us of any food allergies at least 3 days prior to your arrival. As all meals are prepared in the same kitchen, we regret that we may be unable to accommodate severe allergies or requests made on short notice.
*For Guests with Dietary Preferences/Dislikes:
If you have any food dislikes, please let us know in advance. Please understand that we may not always be able to accommodate all requests.
[Children's Meals]
For all crab course plans (including live crab courses), children of elementary school age and under will be served a special crab course designed for children.
*If you would like your child to enjoy the same meal as adults, please make a reservation under the adult rate.
For toddlers, a children’s lunch plate will be provided.
Dinner is served in two seatings.
First Seating: from 6:00 PM
Second Seating: from 6:30 PM
*The dinner start time will be assigned on a first-come, first-served basis on the day of check-in. We appreciate your understanding.
If you wish to reserve a specific seating time in advance, please indicate "First Seating" or "Second Seating" in the remarks section when booking.
If your requested time is already fully booked at the time of reservation, we will contact you accordingly.
■Breakfast■
A Japanese-style set breakfast will be served at the dining area.
We offer freshly cooked Tango Koshihikari rice, steamed to perfection in a traditional pot.
Our piping hot miso soup made with local miso is also very popular.
*The dining area offers table seating.
[Futon Bedding Service]
Futons are usually laid out while you are out for dinner. However, if you would prefer to have them prepared before your arrival, we are happy to accommodate your request. Please let us know by writing in the remarks section or by contacting the ryokan directly.
This popular plan includes our signature “Dancing Grilled Abalone” and a juicy Black Wagyu beef steak.
*Boiled crab, grilled crab, and fresh crab tomalley grilled in the shell are not included.
*This plan is not available for in-room dining.
*Please note that the crab used in this plan is neither live local crab (katsu-gani) nor locally sourced crab.
Breakfast
A Japanese-style set breakfast will be served at the dining area.
We offer freshly cooked Tango Koshihikari rice, steamed to perfection in a traditional pot.
Our piping hot miso soup made with local miso is also very popular.
*The dining area offers table seating.
Payment method
Local payment or Credit card prepaid(Arrangement by Time Design Co., Ltd.)
Exclusive Privileges for Japanese-Western Style Rooms
- Complimentary minibar & one free session of Ganbanyoku (stone spa) (for adults only, first-come, first-served).
- UCC “DRIP POD” coffee machine for a delightful in-room coffee experience.
- A skincare set including a sheet mask and four travel-sized pouches.
Important Notes
This is a non-smoking room. Electronic cigarettes are also prohibited.
All Rooms Feature Ocean Views
A modern and stylish room that blends the calmness of a Japanese-style space with the elegance of a Western-style setting.
Shigaraki Ceramic Panoramic Bath
Enjoy a relaxing bath anytime, as many times as you like. Each room features a uniquely colored bathtub.
*Please note that this bath is not a hot spring.
**Room Floor Level Cannot Be Specified
[Room Facilities]
- 32-inch TV
- Refrigerator
- Washlet toilet
- Mini kitchen
[In-room amenities]
- Original yukata or popular samue
- Towels, hand mirror, hair ties, brush, cotton set, toothbrush, socks
- Lotion, emulsion, face wash, cleansing oil
- Shampoo, conditioner, body soap
- Men’s skincare products
- Hair dryer
*Online payments by credit card are advance payments by credit card to contract for arranged travel with Time Design Co., Ltd.* [Travel business handling company] Active Member of the Japan Association of Travel Agents, Registered Travel Agency No. 1977 issued by the Commissioner, Japan Tourism Agency Time Design Co., Ltd. The terms and condition/The Standard General Conditions of Travel Agency Business
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For those who want to enjoy more than just crab,
this indulgent Crab Kaiseki Dinner Course features the equivalent of one whole crab, live abalone, and Black Wagyu beef!
This popular plan includes our signature “Dancing Grilled Abalone”
and a juicy Black Wagyu beef steak.
*Boiled crab, grilled crab, and fresh crab tomalley grilled in the shell are not included.
*This plan is not available for in-room dining.
*Please note that the crab used in this plan is neither a live local crab (katsu-gani) nor a locally sourced crab.
■ Dinner – Served in the Dining Hall
[Indulgent Crab Kaiseki Dinner Course] Menu
- Aperitif
- Crab tomalley delicacy
- Assorted sashimi of local fish
- Crab sashimi
- Crab hot pot (kani-chiri nabe)
- Crab gratin
- Black Wagyu beef steak
- Fresh abalone dancing on the grill
- Crab tempura
- Crab porridge (kani-zosui)
- Assorted Japanese Pickles (3 Kinds)
- Dessert
*Menu items may change depending on ingredient availability.
*Dinner will be served either in the dining hall or in a private dining room. (Please note that you cannot choose the dining location.)
*Please note that changes from Crab Hot Pot (Kani Chiri Nabe) to “Kani Suki” cannot be made on the day of your dinner.
*For Guests with Food Allergies:
Please inform us of any food allergies at least 3 days prior to your arrival. As all meals are prepared in the same kitchen, we regret that we may be unable to accommodate severe allergies or requests made on short notice.
*For Guests with Dietary Preferences/Dislikes:
If you have any food dislikes, please let us know in advance. Please understand that we may not always be able to accommodate all requests.
[Children's Meals]
For all crab course plans (including live crab courses), children of elementary school age and under will be served a special crab course designed for children.
*If you would like your child to enjoy the same meal as adults, please make a reservation under the adult rate.
For toddlers, a children’s lunch plate will be provided.
Dinner is served in two seatings.
First Seating: from 6:00 PM
Second Seating: from 6:30 PM
*The dinner start time will be assigned on a first-come, first-served basis on the day of check-in. We appreciate your understanding.
If you wish to reserve a specific seating time in advance, please indicate "First Seating" or "Second Seating" in the remarks section when booking.
If your requested time is already fully booked at the time of reservation, we will contact you accordingly.
■Breakfast■
A Japanese-style set breakfast will be served at the dining area.
We offer freshly cooked Tango Koshihikari rice, steamed to perfection in a traditional pot.
Our piping hot miso soup made with local miso is also very popular.
*The dining area offers table seating.
[Futon Bedding Service]
Futons are usually laid out while you are out for dinner. However, if you would prefer to have them prepared before your arrival, we are happy to accommodate your request. Please let us know by writing in the remarks section or by contacting the ryokan directly.