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Honjin Suite Room (Open-Air Bath / Garden View)
Accommodation plan(s) in which this room can be selected
- Seasonal Kaiseki Dinner
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- April 1 ~ Nov 6 Booking Plans
Price per person ( At 2 person(s) per room ) 85,800 JPY - Details / Reservations- Occupancy
- 1 to 4 persons
- Tajima Beef Kaiseki
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- April 1 ~ Nov 6 Booking Plans
Price per person ( At 2 person(s) per room ) 91,300 JPY - Details / Reservations- Occupancy
- 1 to 4 persons
- Chef's Choice Seasonal Kaiseki
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- April 1 ~ Nov 6 Booking Plans
Price per person ( At 2 person(s) per room ) 94,600 JPY - Details / Reservations- Occupancy
- 1 to 4 persons
- Restaurant Dinner - Tajima Beef & Seafood Course @ Sanpou Nishimuraya
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- April 1 ~ Nov 6 Booking Plans
Price per person ( At 2 person(s) per room ) 81,400 JPY - Details / Reservations- Occupancy
- 2 to 4 persons
- Restaurant Dinner - Chef's Choice Tajima Beef & Seafood Course @ Sanpou Nishimuraya
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- April 1 ~ Nov 6 Booking Plans
Price per person ( At 2 person(s) per room ) 85,800 JPY - Details / Reservations- Occupancy
- 2 to 4 persons
- Restaurant Dinner: Western-Style Deluxe Dinner with Dry-Aged Tajima Beef @ Nishimuraya Ricca
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- April 1 ~ Nov 6 Booking Plans
Price per person ( At 2 person(s) per room ) 85,800 JPY - Details / Reservations- Occupancy
- 1 to 4 persons
- Restaurant Dinner: Western-Style Dinner with Dry-Aged Tajima Beef @ Nishimuraya Ricca
-
- April 1 ~ Nov 6 Booking Plans
Price per person ( At 2 person(s) per room ) 81,400 JPY - Details / Reservations- Occupancy
- 1 to 4 persons
Honjin Suite Room with Open-Air Bath. 3rd floor guest room with garden view. 15 tatami mat size Japanese-style guest room. Private dining room. Sleeping room. Private restroom. Max accomodation 6 guests: 2 in sleeping room on mattress bed, 4 in Japanese-style futon on tatami mat floor. FREE Wi-Fi. Air conditioning. Non-smoking room. NOTE: water of open-air bath is regular heated water (not hot spring water).