Usuki Fugu course(臼杵河豚会席) + Beef steak(おおいた和牛ステーキ)— Seasonal Delicacies from the Bungo Channel (1 night with breakfast and dinner)
- Check-in
- 15:00 - 19:00
- Check-out
- 12：00
- Accommodation availability period
- 14 Dec 2025 -31 Mar 2026
- Meals
- Breakfast and dinner included
- Dinner
- This will be prepared at the restaurant. (Nakayashiki)
- Breakfast
- This will be prepared at the restaurant. (Nakayashiki)
- Payment method
- Local payment or Credit card prepaid(Arrangement by Time Design Co., Ltd.)
- Reservation time limit
- 23:59 5 day(s) before date(s) of stay
- Deadline for changes to reservations
- 23:59 5 day(s) before date(s) of stay
- Deadline for cancellation
- 23:59 5 day(s) before date(s) of stay
*The time displayed is Japan Standard Time (JST).
Select the date(s) of stay by room vacancy status
Change room
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- Luxury Suite with Indoor Bathroom
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- Price per person 59,500 JPY- (At 2 person(s) per room)
- Occupancy 1 to 4 persons
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- Stylish Maisonette Suite with Indoor and Open Air Bathroom
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- Price per person 76,400 JPY- (At 2 person(s) per room)
- Occupancy 2 to 4 persons
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- Luxury Maisonette Suite with Indoor and Open Air Bathroom
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- Price per person 80,100 JPY- (At 2 person(s) per room)
- Occupancy 2 to 4 persons
- Dec 2025
- Jan 2026
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
| Sun | Mon | Tue | Wed | Thu | Fri | Sat |
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1night(s)Fee per adult(Estimate)
My phone number is +81 977 85 2100
Note: Prices include consumption tax.
- Please inquire about this plan by phone
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Telephone no. Warabino +81 977 85 2100 Homepage
（For PC）http://www.warabino.net Homepage
（For smartphone）http://www.warabino.net
- This plan is sold out.
- Information on the selected room(s)
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- Stylish Maisonette Suite with Indoor and Open Air Bathroom
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- Smoking/Non-smoking
- Non-smoking
- Room size
- 130.00 m2
- Wi-Fi
- Yes
- Toilet
- Western-style toilet
- Shower / Bath
- Yes
- Open-air bath
- Yes
- Refrigerator
- Yes
Maisonette Type
1F
Entrance, Living ROom & Bedroom, Terrace, Indoor Bathroom.
2F
Open Air Bathroom, Terrace.
If there are 3 or more people staying, the 3rd and 4th person will use an extra bed.
Limited to Two Parties per Day
— Seasonal Flavors Cultivated by the Bungo Channel —
Pounded by the rough waves of the Bungo Channel and firmed by the winter cold, Fugu(河豚) reaches its prime during the winter season. This special plan allows you to fully savor its concentrated umami and exceptional texture.
This plan also includes a main course of Oita wagyu (beef) steak.
This winter, enjoy premium Fugu from Usuki, Oita, in the serene atmosphere of Sanso Warabino.
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【Dinner】
Enjoy peak-season Fugu prepared in a variety of styles—sashimi, grilled, and hot pot.
+Main dish is Oita Wagyu (Beef) steak
•Fugu Sashimi
Served in Usuki’s signature thick-cut style, offering rich Umami(旨味) and a satisfying firmness unique to winter Fugu.
•Fugu Hot Pot
Tender winter fugu simmered in a broth enriched with its natural flavors—comforting and deeply warming.
•Grilled Fugu & Fried Fugu
A selection of fragrant grilled fugu and crispy fried fugu.
•Rice Porridge
A perfect finale made with broth infused with the full flavor of the hot pot—an unforgettable ending to your winter fugu course.
【Breakfast】
A traditional Japanese breakfast will be served.
Dining Venue & Times
Both dinner and breakfast are served at Nakayashiki (our restaurant).
•Dinner: 18:00 / 18:30 / 19:00
•Breakfast: 08:00–10:00
【Notes】
•Menu items may change depending on ingredient availability.
•Children under 8years old (preschool age) are not permitted in the restaurant; therefore, this plan is not available for guests with children under 8.