Limited time offer: ~Usuki Fugu course(臼杵河豚会席) + Beef steak(おおいた和牛ステーキ)— Delicious food that's out of season from the Bungo Channel (1 night with breakfast and dinner)
- Check-in
- 15:00 - 19:00
- Check-out
- 12:00
- Reservation period
- 30 Apr 2026 [11:42] -27 Sep 2026 [00:00]
- Accommodation availability period
- 01 Aug 2026 -30 Sep 2026
- Meals
- Breakfast and dinner included
- Dinner
- This will be prepared at the restaurant. (Nakayashiki)
- Breakfast
- This will be prepared at the restaurant. (Nakayashiki)
- Payment method
- Credit card prepaid(Arrangement by Time Design Co., Ltd.)
- Reservation time limit
- 23:59 5 day(s) before date(s) of stay
- Deadline for changes to reservations
- 23:59 5 day(s) before date(s) of stay
- Deadline for cancellation
- 23:59 5 day(s) before date(s) of stay
- Cancellation fee
Select the date(s) of stay by room vacancy status
Change room
-
- Stylish Suite with Indoor Bathroom
-
- Price per person 56,000 JPY- (At 2 person(s) per room)
- Occupancy 1 to 2 persons
-
- Luxury Suite with Indoor Bathroom
-
- Price per person 61,000 JPY- (At 2 person(s) per room)
- Occupancy 1 to 4 persons
-
- Stylish Maisonette Suite with Indoor and Open Air Bathroom
-
- Price per person 71,000 JPY- (At 2 person(s) per room)
- Occupancy 2 to 4 persons
-
- Luxury Maisonette Suite with Indoor and Open Air Bathroom
-
- Price per person 74,500 JPY- (At 2 person(s) per room)
- Occupancy 2 to 4 persons
- Jun 2026
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
- Jan 2027
- Feb
- Mar
- Apr
- May
| Sun | Mon | Tue | Wed | Thu | Fri | Sat |
|---|
My phone number is +81 977 85 2100
Note: Prices include consumption tax.
- Please inquire about this plan by phone
-
Telephone no. Warabino +81 977 85 2100 Homepage
(For PC)http://www.warabino.net Homepage
(For smartphone)http://www.warabino.net
- This plan is sold out.
- Information on the selected room(s)
-
- Stylish Maisonette Suite with Indoor and Open Air Bathroom
-
- Smoking/Non-smoking
- Non-smoking
- Room size
- 130.00 m2
- Wi-Fi
- Yes
- Toilet
- Western-style toilet
- Shower / Bath
- Yes
- Open-air bath
- Yes
- Refrigerator
- Yes
Maisonette Type
1F
Entrance, Living ROom & Bedroom, Terrace, Indoor Bathroom.
2F
Open Air Bathroom, Terrace.
If there are 3 or more people staying, the 3rd and 4th person will use an extra bed.
\\Limited to 3 groups per day//
Usuki City in Oita Prefecture, facing the Bungo Channel, is a famous production area where you can enjoy "fugu" (pufferfish) all year round.
Among them, summer fugu is called "reverse season," as it accumulates nutrients in its flesh after spawning, creating an astonishingly delicious flavor. This special plan allows you to fully enjoy this hidden delicacy.
⸻
【Dinner】
Enjoy peak-season Fugu prepared in a variety of styles—sashimi, grilled, and hot pot.
+Main dish is Oita Wagyu (Beef) steak
•Fugu Sashimi
Served in Usuki’s signature thick-cut style, offering rich Umami(旨味) and a satisfying firmness unique to winter Fugu.
•Fugu Hot Pot
Tender winter fugu simmered in a broth enriched with its natural flavors—comforting and deeply warming.
•Grilled Fugu & Fried Fugu
A selection of fragrant grilled fugu and crispy fried fugu.
•Rice Porridge
A perfect finale made with broth infused with the full flavor of the hot pot—an unforgettable ending to your winter fugu course.
【Breakfast】
A traditional Japanese breakfast will be served.
Dining Venue & Times
Both dinner and breakfast are served at Nakayashiki (our restaurant).
•Dinner: 18:00 / 18:30 / 19:00
•Breakfast: 08:00–10:00
【Notes】
•Menu items may change depending on ingredient availability.
•Children under 8years old (preschool age) are not permitted in the restaurant; therefore, this plan is not available for guests with children under 8.