[Dinner & Breakfast] Premium Kaiseki Course(Served in the Restaurant)
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Dish Image: Appetizer -
Dish Image: Assorted Sashimi -
Course Image: Premium Kaiseki Course -
Breakfast Image: Japanese-style Breakfast -
Tenkyu-no-Shizuku (Communal Onsen Bath) -
Awaji Tanada-no-Yu (Communal Onsen Bath)
- Check-in
- 15:00 - 19:30
- Check-out
- ~10:00
- Meals
- Breakfast and dinner included
- Payment method
- Credit card / PayPay advance payment (Arranged travel by Time Design)
- Reservation time limit
- By 16:00 on date(s) of stay
- Deadline for changes to reservations
- 00:00 3 day(s) before date(s) of stay
- Deadline for cancellation
- 00:00 3 day(s) before date(s) of stay
- Cancellation fee
Select the date(s) of stay by room vacancy status
Change room
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- [Luxury Floor Riraku] Twin Room with open-air bath - Non-Smoking
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- Price per person 39,600 JPY- (At 2 person(s) per room)
- Occupancy 2 person(s)
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- [Luxury Floor Riraku] Japanese-Style Twin Room - Non-Smoking
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- Price per person 34,100 JPY- (At 2 person(s) per room)
- Occupancy 2 person(s)
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- [Luxury Floor Riraku] Japanese-Style Triple Room - Non-Smoking
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- Price per person 34,100 JPY- (At 2 person(s) per room)
- Occupancy 2 to 3 persons
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- [Comfort Floor] Japanese-Style Comfort Room - Non-Smoking
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- Price per person 31,900 JPY- (At 2 person(s) per room)
- Occupancy 2 to 6 persons
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- [Comfort Floor] Twin Room 628 - Non-Smoking
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- Price per person 28,600 JPY- (At 2 person(s) per room)
- Occupancy 2 person(s)
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- [Shotokaku] Japanese-Style Standard Room - Smoking
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- Price per person 30,800 JPY- (At 2 person(s) per room)
- Occupancy 2 to 6 persons
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- [Shotokaku] Japanese-Style Standard Room - Non-Smoking
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- Price per person 30,800 JPY- (At 2 person(s) per room)
- Occupancy 2 to 6 persons
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- [Shotokaku] Double Room - Smoking
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- Price per person 27,410 JPY- (At 1 person(s) per room)
- Occupancy 1 to 2 persons
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- [Shotokaku] Double Room - Non-Smoking
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- Price per person 27,410 JPY- (At 1 person(s) per room)
- Occupancy 1 to 2 persons
- Apr 2026
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
- Jan 2027
- Feb
- Mar
| Sun | Mon | Tue | Wed | Thu | Fri | Sat |
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My phone number is +81 570 079 922
Note: Prices include consumption tax.
- Please inquire about this plan by phone
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Telephone no. Awaji Yumesenkei +81 570 079 922 Homepage
(For PC)https://www.yumesenkei.com/ Homepage
(For smartphone)https://www.yumesenkei.com/
- This plan is sold out.
- Information on the selected room(s)
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[Shotokaku] Japanese-Style Standard Room (example) - [Shotokaku] Japanese-Style Standard Room - Non-Smoking
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- Room size
- 49.50 m2
- Number of guest room floors
- 4th-5th Floor
- Wi-Fi
- Yes
- Toilet
- Warm-water bidet toilet
- Shower / Bath
- Yes
- Shower
- No
- Open-air bath
- No
- Air purifier
- Yes
Located in the guest wing overlooking the marina, this spacious 12-mat Japanese room features a large single-pane window. Guests can enjoy beautiful views of the sandy beach and the exotic yacht harbor, creating a serene and picturesque atmosphere.
Room Type: Japanese Room (Approx. 50 sqm)
Layout: 12-mat Japanese Room + Hiro-en Veranda
View: Harbor View
Capacity: Up to 6 guests
Bedding: Up to 6 sets of Futons
Bathroom: Private Bathroom
Internet: Complimentary Wi-Fi
Amenities: Drip coffee, Tea selection
Stay Plan with Premium Kaiseki Course
This seasonal specialty plan was created in response to guests who wish to enjoy a richer selection of seasonal, local, and fresh ingredients that can only be found on Awaji Island.
To enjoy local ingredients in their place of origin and seasonal ingredients at the time they are at their best is considered the most luxurious and delicious way to dine.
This is a specially selected plan, confidently offered to guests who visit Awaji Island specifically to enjoy its cuisine.
[Dinner Menu] Mar 1, 2026 – May 31, 2026
- Appetizer
- Assorted Sashimi
- Pea & Sakura Shrimp Dumpling
- Awaji Beef Sukiyaki-Style Hot Pot
- Prawn & Vegetable Tempura
- Smoked Cherry Salmon with Mozzarella Salad
- Steamed Rice, Red Miso Soup & Pickles
- Dessert
*The menu is subject to change depending on seasonal availability and market conditions.
*Menus beyond the listed period are not yet determined.
*Photos are for illustrative purposes only.
*Children (Elementary School): Children’s Kaiseki menu
*Children (Preschool/with meals): Children’s Lunch Plate
• Dining Location
Dinner & Breakfast: Served in the Restaurant
*For large groups, meals may be served in a banquet hall instead of the restaurant.
• Breakfast
Japanese-style Breakfast
• Check-out Times
The check-out time varies depending on your room type:
- Luxury Floor Riraku: By 11:00 AM
- Comfort Floor: By 11:00 AM
- Shotokaku: By 10:00 AM