[5th Anniversary Opening] [60 Days in Advance] Dinner Featuring Seasonal Niseko, Hokkaido Cuisine & Breakfast with Free-Flowing Natural Hot Spring
One Night Stay with Dinner and Breakfast Included
<Guest Rooms>
Immerse yourself in the charming scenery of the satoyama countryside and the natural beauty woven by the changing seasons. Within our serene, unhurried atmosphere, we offer a tranquil escape from daily life in just 18 detached guest rooms, providing a healing experience.
Enjoy the magnificent view of Mount Yōtei from the natural hot spring baths in every guest room.
<Seasonal Omakase Course (Creative French Cuisine)>
Freshly harvested mountain and sea delicacies. We carefully prepare dishes that highlight the pure, unadorned qualities of ingredients as they change form and color through spring, summer, autumn, and winter, free from rigid constraints.
We source ingredients that change daily with the seasons, and the menu is decided after assessing the condition of the day's ingredients.
We hope you look forward to the day's offerings.
Ages 6 and up:
Same rate as adults
Children ages 0–5:
Free accommodation (no meals or bedding)
One child per adult may share a bed (maximum 2 children per room)
【Services Included in the Plan】
・Mini-bar drinks in guest rooms (some items charged separately)
・Lounge drinks
・Library access
・Use of the relaxation space “Salon de Raku”
・Use of the fitness room
・Ski drying room and locker room (winter season)
・Original chocolate created through a collaboration between Chocolatier Masaru and Raku Mizuyama
- Check-in
- 14:00 - 24:00
- Check-out
- until 11:00
- Reservation period
- 12 Jan 2026 [00:00] -30 Nov 2026 [23:30]
- Accommodation availability period
- 01 Apr 2026 -30 Nov 2026
- Meals
- Breakfast and dinner included
- Payment method
- Credit card prepaid(Arrangement by Time Design Co., Ltd.)
- Reservation time limit
- 00:00 59 day(s) before date(s) of stay
- Deadline for changes to reservations
- 00:00 59 day(s) before date(s) of stay
- Deadline for cancellation
- 00:00 59 day(s) before date(s) of stay
- Cancellation fee
Select the date(s) of stay by room vacancy status
Change room
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- Yamanoma (TYPE A: WESTERN-STYLE)
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- Price per person 59,400 JPY- (At 2 person(s) per room)
- Occupancy 1 to 2 persons
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- Mizunoma (TYPE B: JAPANESE-STYLE)
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- Price per person 69,300 JPY- (At 2 person(s) per room)
- Occupancy 1 to 4 persons
- Feb 2026
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
- Jan 2027
| Sun | Mon | Tue | Wed | Thu | Fri | Sat |
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My phone number is +81 136 22 0520
Note: Prices include consumption tax.
- Please inquire about this plan by phone
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Telephone no. Raku Suisan +81 136 22 0520 Homepage https://www.raku-suisan.com/
- This plan is sold out.
- Information on the selected room(s)
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Livingroom - Yamanoma (TYPE A: WESTERN-STYLE)
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- Smoking/Non-smoking
- Non-smoking
- Room size
- 75.00 m2
- Number of guest room floors
- 1
- Bed size
- 140cm X 195cm
- Wi-Fi
- Yes
- Toilet
- Warm-water bidet toilet
- Shower / Bath
- Yes
- Hand sanitizer
- No
- Air purifier
- Yes
- Refrigerator
- Yes
- Balcony
- Yes
75 sqm spacious space with separate living room and natural hot spring bathtub. 55" LED TV. Free WiFi. 2 large double bed of plush mattresses(140cm x 195cm) to cater to your slumber sleep during your stay.
Rollaways bed not permitted
Baby Cribs permitted: 1 ( Below age of 3 )
Hair dryer
Bathrobes
Slippers
Coffee / Tea
Mini Bar ( For a fee )
Safe Deposit Box
Washing Machine with Dryer
Maximum occupancy 2 people
Winter Season Restaurant: “Select Dinner” Course Information
Period: December 1, 2025 ~ February 28, 2026
We are delighted to introduce our exclusive winter dining experience, the “Select Dinner” course, available only at Yukiai-tei.
Unlike our regular Seasonal Chef’s Choice Course, this special menu allows guests to enjoy a more personalized experience.
Start your meal with a variety of appetizers served sharing-style, perfect for enjoying with your group.
For the main dish and dessert, each guest may select from several thoughtfully prepared options, featuring seasonal ingredients.
Japanese cuisine will be served either in a private dining room or at the main hall of Yukiai-tei.
Unlike traditional kaiseki, this course highlights Hokkaido-sourced ingredients through a range of appetizers, seafood dishes, customizable seafood rice bowls, and desserts.
We also offer a Special Sukiyaki Course featuring premium Hokkaido Wagyu beef.
Guests staying multiple nights are invited to enjoy our teppanyaki-style dishes, freshly prepared before your eyes.
We warmly welcome you to enjoy this exclusive winter-only culinary experience.
Winter Shuttle Service
Period: December 1, 2025 ~ February 28, 2026
We are pleased to offer a free shuttle service between Raku Suisan and Grand Hirafu Ski Resort during the winter season.
Enjoy a smooth and comfortable ride as you make the most of Niseko’s renowned powder snow.
For transfers from Kutchan Station or other areas, please feel free to contact us.