【Limited to 8 Guests a Day】【Weekdays Only】A Taste of Autumn's Finest ◆ Discover Niigata's Food, Nature, and Culture!
- Recommended
- Seasonal Plans
- Weekdays Only
- Check-in
- 15:00 - 19:00
- Check-out
- 10:00
- Accommodation availability period
- 27 Sep 2026 -20 Dec 2026
- Meals
- Breakfast and dinner included
- Payment method
- Local payment or Credit card / PayPay advance payment (Arranged travel by Time Design)
- Reservation time limit
- 00:00 2 day(s) before date(s) of stay
- Cancellation fee
- Free cancellation until the check-in date of 4 day(s) before
*The time displayed is Japan Standard Time (JST).
Select the date(s) of stay by room vacancy status
Change room
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- 【Panoramic Valley View】Keiryukan (In-Room Natural Spring Drinking Water Tap, Bath & Toilet)
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- Price per person 29,700 JPY- (At 2 person(s) per room)
- Occupancy 2 to 5 persons
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- 【Renovated in 2025 / Stay in a Registered Cultural Property】Ryokufukan (with Toilet)
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- Price per person 29,700 JPY- (At 2 person(s) per room)
- Occupancy 2 to 5 persons
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- 【Traditional Japanese-Style Room / Stay in a Registered Cultural Property】Ryokufukan (Shared Toilet)
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- Price per person 27,500 JPY- (At 2 person(s) per room)
- Occupancy 2 to 5 persons
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- 【Spacious and Relaxing】Suiyukan 20-Tatami Room (with Beds, Ground Floor, Washbasin and Toilet)
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- Price per person 35,200 JPY- (At 2 person(s) per room)
- Occupancy 2 to 5 persons
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- 【Ideal for Couples】Suiyukan 12.5-Tatami Room (with Beds, Ground Floor, Washbasin and Toilet)
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- Price per person 31,900 JPY- (At 2 person(s) per room)
- Occupancy 2 to 3 persons
- Oct 2026
- Nov
- Dec
- Jan 2027
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
| Sun | Mon | Tue | Wed | Thu | Fri | Sat |
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1night(s)Fee per adult(Estimate)
My phone number is +81 256 47 2211
Note: Prices include consumption tax.
- Please inquire about this plan by phone
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Telephone no. Rankeisou +81 256 47 2211 Homepage https://www.rankei.com/
- This plan is sold out.
- Information on the selected room(s)
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- 【Spacious and Relaxing】Suiyukan 20-Tatami Room (with Beds, Ground Floor, Washbasin and Toilet)
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- Suiyukan(a room with beds)
- Smoking/Non-smoking
- Non-smoking
- Wi-Fi
- Yes
- Toilet
- Warm-water bidet toilet
- Shower / Bath
- No
- Refrigerator
- Yes
Renovated and reopened in 2022
◇ A single-story cottage next to Yama no Yu. Features a bedroom and a terrace.
◇ 2 beds (Simmons: semi-double, long size). Two extra beds available.
Can accommodate up to 5 guests with futons.
◇ Table, chairs, desk, TV, refrigerator, sink, and toilet
◇ Hair dryer, yukata, hanten, and towels.
This journey brings together exceptional cuisine rooted in the food and culture of each local region.
The theme for the “Yahiko–Sanjo Area” is “Craftsmanship and Food Culture”!
This region is also renowned as a center for metalworking and is known for its many company presidents—modern-day patrons who support the region's young chefs.
We invite you to explore the “craftsmanship” of Tsubame-Sanjo, and to enjoy the nature, hot springs, and cuisine of Rankeisou, tucked away in the mountains, as an even richer expression of this region's local culture. We've also freshened up the experience, including the use of local tableware.
＼Our Recommended Features!/
・Guests staying overnight enjoy 【Free Private Baths】
・High-speed gigabit Wi-Fi available in all guest rooms
・We use “Magi no Shimizu” (spring water) throughout the entire inn
◆ Meals ◆
Both breakfast and dinner are served in your room or a private dining room.
*Please note that the location (room or private dining room) and the specific menu may vary depending on room availability and other operational factors; we ask that you leave the decision to us.
【Dinner】
We offer a limited-time special kaiseki course.
～Sample Menu～
・Aperitif
・Colorful Autumn Appetizer
・Arai-Style Carp with Persimmon
・Simmered Zenmai (Flowering Fern)
・Grilled Ayu with Nut Glaze
・Hot Pot (Matsutake Mushroom Clay-Pot Steam September–October / Nabe Hot Pot November–December)
・Grilled Crab in Its Shell
・Beef Shabu-Shabu
・Pumpkin Gratin
・Chestnut Rice or Maitake Mushroom Rice
・Clear Soup
・Seasonal Dessert
＊＊The menu is subject to change＊＊
★Featured Dishes and Tableware★
……………………………………
＜Niigata Wagyu Shabu-Shabu＞
Savor the exquisite richness and flavor of premium beef.
Served in a tiered box made of Kamo's specialty paulownia wood.
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＜Grilled Crab in Its Shell＞
Generously filled with crab—a truly satisfying dish.
Served flambéed on a Yasuda-tile plate called “TSUKI,” so you can enjoy its aroma as it's brought to your table.
……………………………………
【Breakfast】
We serve a wholesome Japanese-style breakfast featuring ingredients from the mountain countryside.
Please enjoy our signature “Hot Spring Rice Porridge,” made with Koshihikari rice from Shitada, cooked with spring water and clear mountain water!
*The menu is subject to change depending on the day.
*If you have any food allergies, please let us know at the time of booking.